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RESTAURANT MENUs

If seated at round tables on the Deck Bar please see Deck Bar Bartenders for service. Orders cannot be placed from the menu page.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

MENU

Brisket Hash

$17.00
Potatoes, onion, white cheddar, scrambled egg, scallion

Fried Chicken Biscuit Bowl

$16.00
Sausage dip, scrambled egg, scallion, cajun seasoning

Steak & Eggs

$23.00
Teres major scrambled eggs, hashbrowns

Veggie Hash

$16.00
Potatoes, onion, white cheddar, scrambled egg, tomato, mushroom, scallion

SIDES

Biscuit

$2.00

Hashbrowns

$3.00

2 Scrambled Eggs

$4.00

Sourdough Toast

$2.00

Sausage Patties

$5.00

Bacon

$5.00

DRINKS

Bloody Mary

$10.00

Mimosa

$5.00

Aperol Spritz

$8.00